日式海苔花枝丸
HK$7.00
日式海苔花枝丸是一道傳統的日本料理，結合了新鮮的花枝和香氣撲鼻的海苔，口感香脆鮮美，深受人們喜愛。
製作日式海苔花枝丸的過程中，先將鮮嫩的花枝切成小塊，裹上鬆軟的麵粉漿後，再在熱油中炸至金黃酥脆。最後，將炸好的花枝丸包裹在香氣四溢的海苔片中，增添了海洋風味和口感層次。
這道料理不僅外觀誘人，而且口感豐富。每一口花枝丸都散發著濃郁的海鮮香氣，搭配著海苔的香脆，帶來一種獨特的美味享受。
日式海苔花枝丸是一道適合作為開胃菜或下酒菜的佳餚，也是家庭聚會或聚餐時的絕佳選擇。無論您是日本料理愛好者還是對異國美食感興趣，這道美味的日式海苔花枝丸都能為您帶來愉悅的用餐體驗。現在就來品嘗這道兼具美味和創意的料理，讓您的味蕾感受一場美食之旅吧！
數量
Product Info
I'm a product detail. I'm a great place to add more information about your product such as sizing, material, care and cleaning instructions. This is also a great space to write what makes this product special and how your customers can benefit from this item.
Return & Refund Policy
I’m a Return and Refund policy. I’m a great place to let your customers know what to do in case they are dissatisfied with their purchase. Having a straightforward refund or exchange policy is a great way to build trust and reassure your customers that they can buy with confidence.
Shipping Info
I'm a shipping policy. I'm a great place to add more information about your shipping methods, packaging and cost. Providing straightforward information about your shipping policy is a great way to build trust and reassure your customers that they can buy from you with confidence.
